Dining Dollars (also known as Flex) are included in the plans to allow students to eat and drink at the smaller retail dining venues (The Daily Grind and “Grab-n-Go”) in addition to the Servery of the Great Room. Dining Dollars can only be used for food and beverages. There is no refund or carryover of unused Dining Dollars at the end of a semester. (“Use it or lose it.”)
1. Silver Plan: unlimited access to anytime dining. 12 guest passes per semester and $200 Dining Dollars per
semester. Cost: $2,430/semester; $4,860/year.
2. Gold Plan: Same privileges as Silver Plan plus 20 guest passes and $300 in Dining Dollars per semester.
Cost: $2,530/semester; $5,060/year.
3. Platinum Plan: Same privileges as Silver Plan plus 32 guest passes and $400 in Dining Dollars per
semester. Cost: $2,630/semester; $5,260/year.
Sophomores, juniors, and seniors living in the traditional halls and suites are required to choose one of the “anytime
dining” plans described above or they may select the 125 Meal Credit plan described below.
Meal Credit Plans: A variety of limited access plans described below are available for commuters, residents of the
Townhouses and Waring Commons Apartments, faculty, and staff:
1. 125 Meal Credit: 125 meals per semester plus $300 dining dollars per semester. Cost: $1,675/semester;
$3,350/year
2. 75 Meal Credit: 75 meals per semester plus $300 dining dollars per semester. Cost: $1,237.50/semester;
$2,475/year
3. Flex Plan: 10 meals per semester plus $400 dining dollars per semester. Cost: $525/semester; $1,050/year
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